To add to our posts about libraries, other book-related matters, and wine-related repurposing, there’s this:
An obsolete card catalog repurposed as a minibar.
Need we say more?!
(photo via The Sugar Monster on Flickr)
Today, in “things I love.”
To add to our posts about libraries, other book-related matters, and wine-related repurposing, there’s this:
An obsolete card catalog repurposed as a minibar.
Need we say more?!
(photo via The Sugar Monster on Flickr)
Today, in “things I love.”
Via abitlate:
Related: Musings on sugar and butter as media, Designing with Cookies at Design Observer:
When I was about seven, someone noticed I was good at arranging the cookies on a plate. It seemed only reasonable to me to separate cinnamon from almond with a wedge of green frosted trees, to create a bulwark of spherical buckeyes between the ladylike sand bakkels and the swirls. Why make brown piles when you could make a wheel of varied texture, color and shape?
Read the rest here.